Job Description

Education: Secondary (high) school graduation certificate
Experience: Experience an asset
or equivalent experience
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Package take-out food
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Handle and store cleaning products
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Wash, peel and cut vegetables and fruit
Fast-paced environment
Physically demanding
Repetitive tasks
Standing for extended periods
Attention to detail
Client focus
Efficient interpersonal skills
Reliability
Team player
Ability to multitask
Initiative
Dependability
Positive attitude
Gratuities
Paid time off (volunteering or personal days)
Provides awareness training to employees to create a welcoming work environment for youth
Work Term: Permanent
Work Language: English
Hours: 40 to 48 hours per week

cook's helper Part Time / Full Time

Job Description