cook
Part Time / Full Time
Job Type
Immediate Start
Start Date
Job Description
- Education: No degree, certificate or diploma
- Experience: 3 years to less than 5 years Work setting
- Restaurant Tasks
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas Cuisine specialties
- Japanese cuisine Work conditions and physical capabilities
- Fast-paced environment
- Physically demanding
- Standing for extended periods
- Work under pressure Personal suitability
- Flexibility
- Organized
- Team player Employment terms options
- Evening
- Shift Employment terms options
- Morning
- Night
- Weekend Financial benefits
- Bonus Other benefits
- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week
Requirements
- Work Permit
About Fudo Japanese Restaurant
Fudo Japanese Restaurant in Victoria, BC
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