Professional Environment
Written by a Chef in North Vancouver, BC on Nov 14, 2024
- Advancement Opportunities
- Work Environment
- Culture & Values
Amazing and professional kitchen culture, something that is more rare than you think.
Written by a Chef in North Vancouver, BC on Nov 14, 2024
Amazing and professional kitchen culture, something that is more rare than you think.
Written by a Bartender in North Vancouver, BC on Jun 15, 2023
Fun place to work
Written by a Chef de cuisine in North Vancouver, BC on Jan 17, 2022
Cactus club teaches cooks how to be disciplined and organized. Pushed you to do better even if you are doing great, they demand a lot out of people, but this style of training is missing these days, the cooks now are fractions of the skill level a...
Read MoreCactus club teaches cooks how to be disciplined and organized. Pushed you to do better even if you are doing great, they demand a lot out of people, but this style of training is missing these days, the cooks now are fractions of the skill level and ambition of what they used to be.
HideWritten by a Line cook / chef de partie in North Vancouver, BC on Nov 15, 2021
Enjoyable environment to work within. Coworkers are awesome and provide a great a source of empathy on rough days. Well managed with flexible shifts.