Sous Chef Full Time Contract

Sous Chef

$55000/yr
Pay Range
Full Time Contract
Job Type
Available from Jul 13
Start Date
5 days/week required availability
Availability
Mornings, Afternoons, Evenings shifts
Shifts

Job Description

Salary: $55,000–$60,000 per year

Responsibilities:

  • Support the Head Chef in daily kitchen operations
  • Supervise and mentor kitchen staff
  • Maintain quality, consistency, and food safety standards
  • Assist with inventory and ordering
  • Ensure smooth service during busy shifts

Requirements:

  • Previous Sous Chef or leadership experience
  • Strong organizational and communication skills
  • Passion for fine dining and high-quality cuisine
  • Ability to thrive under pressure

Join a team dedicated to culinary excellence and continuous growth.

Requirements

  • Work Permit

About Bar Filo

Italian Bar Restaurant

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