Food Expeditor - JOEY Burrard
JOEY Burrard
Featured Job: Food Expediter (Seasonal, Growth Opportunity)
Dockside Restaurant – Granville Island Hotel, Vancouver
Join our waterfront team at Dockside Restaurant for the summer season — with the potential to grow into a permanent role. Work in one of Vancouver’s most scenic dining rooms, supporting a fast‑paced kitchen and delivering the exceptional guest experience we’re known for.
What You’ll Do
Coordinate dishes between kitchen + FOH
Ensure accuracy, timing, and presentation
Keep the expo line organized and efficient
Support smooth service during busy summer periods
What You Bring
Experience in fast‑paced restaurants
Strong communication + multitasking
Calm, detail‑focused, team‑first attitude
Availability for evenings + weekends
Why Dockside:
Stunning waterfront workplace
Supportive team within a boutique hotel
Staff meals + employee discounts
Real opportunities for long‑term growth
Apply now on 86Network and join us at the Dockside Restaurant & Granville Island Hotel.
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