Sous Chef Full Time Contract

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Sequoia Company of Restaurants

4.1 (26 reviews) (add review)

1583 Coal Harbour Quay, Vancouver, BC (map)

Posted 19 days ago

Hiring Experienced Sous Chef

$55000-60000/yr + tips

Pay Range

Full Time Contract

Job Type

Immediate Start

Start Date

5 days/week required availability

Availability

Mornings, Afternoons, Evenings shifts

Shifts

Job Perks & Benefits

Advancement Opportunities Leadership Training Medical/Dental Coverage Staff Discount

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Job Description

Sandbar Seafood Restaurant on Granville Island is currently recruiting passionate, self-motivated, people oriented leaders to join our culinary team. Very high gratuity share percentage! Development Opportunities:

• Apprenticeship and Red Seal program

• Develop your business knowledge and skills on understanding all aspects of running a successful high volume kitchen

• One-on-one personal coaching to assist you in achieving your career goals and growth as a leader Skills and Experience:

• A leader with at least one year experience in a Management role

• A passion for food and customer service

• Self motivated

• Team builder

• Strong communicator

We offer a competitive remuneration package with excellent extended benefits. Interested candidates, please apply within. We thank all applicants for their interest and will only respond to those selected for an interview.

Requirements

Work Permit

About Sequoia Company of Restaurants

Have a passion for people and hospitality?

The Sequoia Company of Restaurants is a Vancouver-based company comprised of four unique restaurants that each offer a distinctive dining experience. In addition to incredible views of Vancouver, each restaurant has its own history, its own menu, and its own unique team that strives to deliver outstanding service.

Our company offers many exciting employment opportunities and we are committed to hiring, developing and retaining the best people in the industry.