Best part is the culture and coworkers. And easy opportunity to learn and grow.
Nice place to work. Really good food, guests and staff. I had lots of opportunity to pick up shifts. It's slow in the winter though.
I learned a lot about serving from the owner and especially wine service. Working in beautiful Deep Cove was an incredible experience, while having lovely co-workers. The restaurant is on the smaller size, but you will meet many customers from all...
Read MoreGreat chefs and great owners