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House of lee
Bathurst, NB
House of lee
Bathurst, NB
dining room manager
Part Time / Full Time
dining room manager
Bathurst, NB
(
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)
Posted 14 hours ago
calendar_today
Immediate Start
Job Description
Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
or equivalent experience
Tasks
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Enforce provincial/territorial liquor legislation and regulations
Ensure health and safety regulations are followed
Negotiate with clients for catering or use of facilities
Participate in marketing plans and implementation
Address customers' complaints or concerns
Provide customer service
Manage events
Certificates, licences, memberships, and courses
Food Safety Certificate
Personal suitability
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Flexibility
Reliability
Team player
Ability to multitask
Screening questions
Are you authorized to work in Canada?
Are you available for shift or on-call work?
Are you available to start on the date listed in the job posting?
Do you have experience working in this field?
Do you live near the job location?
Employment terms options
Evening
Employment terms options
Flexible hours
On call
Day
Weekend
Financial benefits
Gratuities
Other benefits
Free parking available
On-site housing options
Work Term: Permanent
Work Language: English or French
Hours: 30 to 44 hours per week
Requirements:
Work Permit
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House of lee in Bathurst, NB
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