Hôtel Mortagne

Boucherville, QC

Hôtel Mortagne

Boucherville, QC

maître d'

Boucherville, QC (view on map)

Posted 24 hours ago

Job Description

• Education:
• Expérience:

Education

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• or equivalent experience

Work setting

• Hotel, motel, resort

Tasks

• Supervise staff
• Liaise between chefs and customers
• Inspect dining rooms and other food and beverage serving areas
• Address customers' complaints or concerns
• Answer customers' questions regarding menu items and preparation methods
• Greet customers

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Organized
• Team player

Experience

• 2 years to less than 3 years

Health benefits

• Dental plan
• Health care plan
• Vision care benefits

Other benefits

• Free parking available
• On-site recreation and activities
• Wellness program
• Durée de l'emploi: Permanent
• Langue de travail: Français
• Heures de travail: 30 to 40 hours per week