Restaurant la Sagouine

Bouctouche, NB

Restaurant la Sagouine

Bouctouche, NB

cook

Bouctouche, NB (view on map)

Posted 1 day ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 7 months to less than 1 year
• or equivalent experience

Work setting

• Restaurant

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Work conditions and physical capabilities

• Fast-paced environment
• Standing for extended periods
• Work under pressure

Personal suitability

• Dependability
• Flexibility
• Initiative
• Organized
• Reliability
• Team player

Screening questions

• Do you have previous experience in this field of employment?

Support for newcomers and refugees

• Participates in a government or community program or initiative that supports newcomers and/or refugees

Support for youths

• Offers on-the-job training tailored to youth
• Work Term: Permanent
• Work Language: English or French
• Hours: 30 to 40 hours per week