MANJAL SOUTH INDIAN KITCHAN

Burnaby, BC

MANJAL SOUTH INDIAN KITCHAN

Burnaby, BC

master chef

Burnaby, BC (view on map)

Posted 1 day ago

Job Description

• Education: Other trades certificate or diploma
• Experience: 3 years to less than 5 years

Tasks

• Estimate amount and costs of supplies and food items
• Maintain records of food costs, consumption, sales and inventory
• Demonstrate new cooking techniques and new equipment to cooking staff
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Prepare and cook meals or specialty foods
• Arrange for equipment purchases and repairs
• Plan menus and ensure food meets quality standards
• Recruit and hire staff
• Train staff in preparation, cooking and handling of food

Cuisine specialties

• South Indian
• Work Term: Permanent
• Work Language: English
• Hours: 30 to 40 hours per week