LAC VIET RESTAURANT

Calgary, AB

LAC VIET RESTAURANT

Calgary, AB

restaurant manager

Calgary, AB (view on map)

Posted 19 days ago

Job Description

• Education: College/CEGEP
• Experience: 2 years to less than 3 years
Tasks
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Set staff work schedules
• Supervise staff
• Train staff
• Enforce provincial/territorial liquor legislation and regulations
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns
• Provide customer service
Supervision
• 5-10 people
Personal suitability
• Excellent oral communication
• Organized
• Team player
• Ability to multitask
Employment terms options
• Flexible hours
• Work Term: Permanent
• Work Language: English
• Hours: 30 hours per week