OEB Bridgeland

Calgary, AB

OEB Bridgeland

Calgary, AB

assistant manager, restaurant

Calgary, AB (view on map)

Posted 23 days ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years
Work setting
• Urban area
Tasks
• Analyze budget to boost and maintain the restaurant's profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Set staff work schedules
• Supervise staff
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service
Supervision
• 3-4 people
• 5-10 people
Computer and technology knowledge
• Electronic cash register
• MS Excel
• MS Office
• MS Word
• Spreadsheet
Security and safety
• Basic security clearance
• Reference required
Personal suitability
• Accurate
• Dependability
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask
Employment terms options
• Early morning
Employment terms options
• Day
• Work Term: Permanent
• Work Language: English
• Hours: 35 to 40 hours per week