Gyu-Kaku Japanese BBQ

Calgary, AB

Gyu-Kaku Japanese BBQ

Calgary, AB

restaurant supervisor

Calgary, AB (view on map)

Posted 1 day ago

Job Description

• Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• Experience: 3 years to less than 5 years
• or equivalent experience

Work setting

• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Establish work schedules

Work conditions and physical capabilities

• Work under pressure
• Attention to detail

Personal suitability

• Client focus
• Excellent oral communication
• Team player

Employment terms options

• Evening

Employment terms options

• Day
• Weekend
• Overtime available
• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week