KUJIRA SUSHI&IZAKAYA

Calgary, AB

KUJIRA SUSHI&IZAKAYA

Calgary, AB

specialist chef

Calgary, AB (view on map)

Posted 1 day ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 3 years to less than 5 years

Work setting

• Restaurant

Tasks

• Estimate amount and costs of supplies and food items
• Estimate labour costs
• Maintain records of food costs, consumption, sales and inventory
• Demonstrate new cooking techniques and new equipment to cooking staff
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Prepare and cook meals or specialty foods
• Recruit and hire staff

Supervision

• 3-4 people
• 5-10 people

Cuisine specialties

• Japanese cuisine

Transportation/travel information

• Public transportation is available
• Work Term: Permanent
• Work Language: English
• Hours: 37.5 to 40 hours per week