Buffet Royale Carvery

Edmonton, AB

restaurant supervisor

Part Time / Full Time

restaurant supervisor

Edmonton, AB (view on map)

Posted 8 days ago

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Job Description

  • Education: No degree, certificate or diploma
  • Experience: 7 months to less than 1 year
  • Work setting

  • Restaurant
  • Tasks

  • Establish methods to meet work schedules
  • Train staff in job duties, sanitation and safety procedures
  • Hire food service staff
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Establish work schedules
  • Supervision

  • 5-10 people
  • Food and beverage servers
  • Certificates, licences, memberships, and courses 

  • ProServe program
  • Transportation/travel information

  • Own transportation
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Personal suitability

  • Client focus
  • Excellent oral communication
  • Flexibility
  • Team player
  • Screening questions

  • Do you have the above-indicated required certifications?
  • Health benefits

  • Dental plan
  • Health care plan
  • Financial benefits

  • Bonus
  • Group insurance benefits
  • Work Term: Permanent
  • Work Language: English
  • Hours: 36 to 44 hours per week

Requirements:

  • Work Permit
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About Buffet Royale Carvery


Buffet Royale Carvery in Edmonton, AB