KARIM MEATS

Edmonton, AB

KARIM MEATS

Edmonton, AB

retail meat cutter

Edmonton, AB (view on map)

Posted 1 day ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years
• or equivalent experience

Work site environment

• Cold/refrigerated

Work setting

• Butcher shop
• Supermarket/grocery store

Tasks

• Clean meats to prepare for processing or cutting
• Cut carcasses, sides and quarters
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Remove bones from meat
• Weigh meats for sale
• Cut poultry into parts
• Price meat products
• Grind meats
• Train meat cutters

Certificates, licences, memberships, and courses 

• Not required

Equipment and machinery experience

• Band saw
• Manual cutting utensil
• Power grinder
• Slicing machine

Work conditions and physical capabilities

• Work under pressure
• Standing for extended periods
• Physically demanding
• Handling heavy loads

Personal suitability

• Accurate
• Dependability
• Efficient interpersonal skills
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player
• Work Term: Permanent
• Work Language: English
• Hours: 32 to 40 hours per week