Sushi World Restaurant Inc.

Edmundston, NB

Sushi World Restaurant Inc.

Edmundston, NB

cook, first

Edmundston, NB (view on map)

Posted 1 day ago

Job Description

• Work Term: Permanent
• Work Language: French
• Hours: 30 to 35 hours per week
• Education: College/CEGEP
• Experience: Experience an asset
• or equivalent experience

Work setting

• Restaurant

Tasks

• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Recruit and hire staff
• Manage kitchen operations

Certificates, licences, memberships, and courses 

• Cook Trade Certification
• Workplace Hazardous Materials Information System (WHMIS) Certificate

Cuisine specialties

• Canadian
• Japanese cuisine

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Dependability
• Excellent oral communication
• Judgement
• Organized
• Reliability
• Team player

Screening questions

• Are you authorized to work in Canada?
• Are you currently a student?
• Do you have experience working in this field?
• Do you live near the job location?

Employment terms options

• Evening

Employment terms options

• Day
• Weekend

Financial benefits

• Gratuities

Other benefits

• On-site amenities