belle et bouef gatineau

Gatineau, QC

belle et bouef gatineau

Gatineau, QC

manager, restaurant

Gatineau, QC (view on map)

Posted 17 days ago

Job Description

• Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• Experience: 2 years to less than 3 years
Tasks
• Plan and organize daily operations
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Participate in marketing plans and implementation
• Leading/instructing individuals
• Address customers' complaints or concerns
• Provide customer service
Personal suitability
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask
Employment terms options
• Evening
Employment terms options
• Morning
• Night
• Day
• Work Term: Permanent
• Work Language: English or French
• Hours: 40 hours per week