Masons Kitchen & Bar

Kamloops, BC

Masons Kitchen & Bar

Kamloops, BC

head chef

Kamloops, BC (view on map)

Posted 2 days ago

Job Description

• Education:
• Expérience:

Education

• Secondary (high) school graduation certificate

Ranks of chefs

• Head chef

Tasks

• Maintain records of food costs, consumption, sales and inventory
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan menus and ensure food meets quality standards
• Recruit and hire staff
• Supervise activities of sous-chefs, specialist chefs, chefs and cooks
• Train staff in preparation, cooking and handling of food

Certificates, licences, memberships, and courses 

• Cook Trade Certification
• Safe Food Handling certificate

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Attention to detail

Personal suitability

• Leadership
• Dependability
• Organized
• Reliability
• Team player

Screening questions

• Do you have previous experience in this field of employment?

Experience

• 5 years or more
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 35 hours per week