Boulangerie Artisanale Paul

Lévis, QC

Boulangerie Artisanale Paul

Lévis, QC

baker

Lévis, QC (view on map)

Posted 23 hours ago

Job Description

• Education: No degree, certificate or diploma
• Experience: Experience an asset

Tasks

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Bake mixed dough and batters
• Ensure that the quality of products meets established standards
• Operate machinery

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Standing for extended periods
• Tight deadlines
• Work under pressure

Personal suitability

• Accurate
• Judgement
• Reliability
• Patience

Screening questions

• Are you authorized to work in Canada?
• Are you willing to relocate for this position?
• Do you have experience working in this field?
• Do you live near the job location?
• Work Term: Temporary
• Work Language: English or French
• Hours: 40 hours per week