Grasshooper Pub & Restaurant / Whiskey Business Ltd

Madeira Park, BC

Grasshooper Pub & Restaurant / Whiskey Business Ltd

Madeira Park, BC

cook

Madeira Park, BC (view on map)

Posted 9 hours ago

Job Description

• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week
• Education: Other trades certificate or diploma
• Experience: 2 years to less than 3 years
• or equivalent experience
Work setting
• Restaurant
• Rural area
• Hotel, motel, resort
Tasks
• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Train staff in preparation, cooking and handling of food
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
Certificates, licences, memberships, and courses 
• Food Safety Certificate
Cuisine specialties
• Canadian
• European
• East Indian
• Mediterranean cuisine
• Vegan
Transportation/travel information
• Own transportation
• Public transportation is not available
Work conditions and physical capabilities
• Attention to detail
• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure
Weight handling
• Between 45 and 60 kg (100-132 lbs)
Personal suitability
• Client focus
• Dependability
• Flexibility
• Organized
• Reliability
• Team player
Screening questions
• Are you authorized to work in Canada?
• Are you willing to relocate for this position?
• Do you have experience working in this field?
• Do you have the required certifications listed in the job posting?
• Do you live near the job location?
• Do you meet the language requirements listed in the job posting?
Employment terms options
• Evening
• Shift
Employment terms options
• Morning
• Day
• Weekend
Financial benefits
• Gratuities