Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
Prepare pastry for special occasions, such as weddings and birthdays
Bake mixed dough and batters
Prepare special orders
Frost and decorate cakes and baked goods
Draw up production schedules
Inspect kitchen and food service areas
Prepare dishes for customers with food allergies or intolerances
Certificates, licences, memberships, and courses
Baker Trade Certification
Food specialties
Breads and rolls
Desserts and pastries
Cake decorating
Chocolate
Transportation/travel information
Own transportation
Own vehicle
Valid driver's licence
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Handling heavy loads
Repetitive tasks
Standing for extended periods
Personal suitability
Accurate
Dependability
Reliability
Screening questions
Are you authorized to work in Canada?
Are you available to start on the date listed in the job posting?
