Tim Horton

Mont-saint-hilaire, QC

Operations manager, restaurant

Part Time / Full Time

Operations manager, restaurant

Mont-saint-hilaire, QC (view on map)

Posted 21 days ago

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Job Description

  • Education:
  • Expérience:
  • Education

  • College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
  • Work setting

  • Urban area
  • Tasks

  • Evaluate daily operations
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service
  • Supervision

  • 11-15 people
  • Certificates, licences, memberships, and courses 

  • Food service manager certification
  • Computer and technology knowledge

  • MS Office
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Large workload
  • Personal suitability

  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
  • Screening questions

  • Are you available for shift or on-call work?
  • Are you currently legally able to work in Canada?
  • Do you have the above-indicated required certifications?
  • Experience

  • 1 year to less than 2 years
  • Health benefits

  • Health care plan
  • Financial benefits

  • Bonus
  • Durée de l'emploi: Temporaire
  • Langue de travail: Français
  • Heures de travail: 35 to 40 hours per week

Requirements:

  • Work Permit
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About Tim Horton


Tim Horton in Mont-Saint-Hilaire, QC