Okane Sushi Bar Restaurant Inc.

Montréal, QC

Okane Sushi Bar Restaurant Inc.

Montréal, QC

restaurant manager

Montréal, QC (view on map)

Posted 22 days ago

Job Description

• Education: College/CEGEP
• Experience: 2 years to less than 3 years
• or equivalent experience

Ranks of chefs

• Sushi chef

Tasks

• Modify food preparation methods and menu prices according to the restaurant budget
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns
• Work Term: Permanent
• Work Language: Bilingual
• Hours: 32 to 35 hours per week