Tim Hortons

Montréal, QC

fast food restaurant manager

Part Time / Full Time

fast food restaurant manager

Montréal, QC (view on map)

Posted 4 days ago

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Immediate Start

Job Description

  • Work Term: Permanent
  • Work Language: Bilingual
  • Hours: 32 to 50 hours per week
  • Education: Registered Apprenticeship certificate
  • Experience: 1 year to less than 2 years
  • or equivalent experience
  • Tasks

  • Balance cash and complete balance sheets, cash reports and related forms
  • Enforce provincial/territorial liquor legislation and regulations
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Provide customer service
  • Plan, organize, direct, control and evaluate daily operations
  • Supervision

  • More than 20 people
  • Working groups
  • Staff in various areas of responsibility
  • Certificates, licences, memberships, and courses 

  • Safe Food Handling certificate
  • Computer and technology knowledge

  • Electronic cash register
  • MS Office
  • MS Outlook
  • MS Windows
  • Point of sale system
  • Security and safety

  • Criminal record check
  • Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Repetitive tasks
  • Handling heavy loads
  • Attention to detail
  • Standing for extended periods
  • Personal suitability

  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Government programs

  • Recognized employer
  • Financial benefits

  • Gratuities
  • Group insurance benefits
  • Life insurance
  • Mileage paid
  • Long term benefits

  • Long-term care insurance
  • Other benefits

  • Deferred Profit Sharing Plan (DPSP)
  • Free parking available

Requirements:

  • Work Permit
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About Tim Hortons


Tim Hortons in Montréal, QC