RESTAURANT KIM FUNG

Montréal, QC

RESTAURANT KIM FUNG

Montréal, QC

cook's helper

Montréal, QC (view on map)

Posted 30 days ago

Job Description

• Education:
• Expérience:
Education
• Secondary (high) school graduation certificate
Work setting
• Urban area
Tasks
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairs
• Place dishes in storage area
• Sanitize and wash dishes and other items by hand
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sharpen kitchen knives
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit
Transportation/travel information
• Public transportation is available
Work conditions and physical capabilities
• Fast-paced environment
• Standing for extended periods
Personal suitability
• Dependability
• Positive attitude
Screening questions
• Are you authorized to work in Canada?
Experience
• 1 to less than 7 months
Employment terms options
• Evening
• Day
• Weekend
Support for newcomers and refugees
• Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for Indigenous people
• Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
Supports for visible minorities
• Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
• Durée de l'emploi: Permanent
• Langue de travail: Anglais ou Français
• Heures de travail: 40 hours per week