The Block

North Bay, ON

The Block

North Bay, ON

sous-chef

North Bay, ON (view on map)

Posted 15 days ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: Experience an asset
• or equivalent experience

Tasks

• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Plan menus and ensure food meets quality standards
• Manage staff and assign duties

Supervision

• 3-4 people

Certificates, licences, memberships, and courses 

• Food Safety Certificate

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure

Personal suitability

• Leadership
• Dependability

Financial benefits

• Gratuities
• Work Term: Permanent
• Work Language: English
• Hours: 30 to 45 hours per week