Sous Chef
Sequoia Company of Restaurants
Vancouver, British Columbia
Posted 1 day ago
We’re looking for a dedicated and skilled culinary professional to join our team at a higher level of kitchen operations. This position requires proven experience and strong leadership in maintaining control and consistency in a busy kitchen environment. What We’re Looking For: Minimum 2+ years of professional kitchen experience Ability to lead by example and maintain high culinary standards Strong teamwork, reliability, and a solid work ethic Full-time availability Must be local to North Vancouver Compensation: Competitive and based on experience How to Apply: Please apply in person for the fastest response.
Jack Lonsdale's has been the main central bar in North Vancouver for 25 years. As North Vancouver began to develop so did Jack's, finishing an extensive renovation in September of 2013. The warm atmosphere can be seen driving up the heart of Lonsdale boasting a brand new interior. With 24 beers on tap and a large majority of Craft Beer Jack's has set itself as the place to be in North Vancouver
Jack Lonsdale's has been the main central bar in North Vancouver for 25 years. As North Vancouver began to develop so did Jack's, finishing an extensive renovation in September of 2013. The warm atmosphere can be seen driving up the heart of Lonsdale boasting a brand new interior. With 24 beers on tap and a large majority of Craft Beer Jack's has set itself as the place to be in North Vancouver
Sequoia Company of Restaurants
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