Lobby Restaurant

138 Victory Ship Way, North Vancouver, BC

Food & Beverage Manager

Full Time

Senior Restaurant Manager

North Vancouver, British Columbia (view on map)

Posted 8 hours ago

 
$80000/yr
calendar_today
Immediate Start
work_outline
7 days/week required availability
access_time
Mornings, Afternoons, Evenings shifts

Job Perks & Benefits

Free Staff Meals
Medical/Dental Coverage
Paid Vacation
Performance Bonus

Job Description

JOB DESCRIPTION | SENIOR RESTAURANT MANAGER

The Pinnacle Hotel at the Pier is seeking a Senior Restaurant Manager who is a hands-on leader and is responsible for the restaurant service, sales and profit objectives. Reporting to the Hotel General Manager, the Senior Restaurant Manager will focus on food & beverage promotions, seasonal promotions, events, service execution, consistency, hiring, training and building a strong customer loyalty and ensuring that guests have an amazing memorable experience.

The Pier Hotel at the Pier just steps away from Lonsdale Quay and the Seabus Terminal in North Vancouver Historic Shipyard area of North Vancouver.

SKILLS & QUALIFICATIONS:
- Minimum 5 years experience in a senior manager role managing the day to day operations, scheduling, hiring, coaching, discipline, service up sell training
- Collaborating with the Executive Chef and head office to promote and market the restaurant, food and beverage features and event space bookings
- Proficient in Micros POS, MS office, OpenTable
- Must have passion for the hospitality industry and guest services
- Excellent leadership, train the trainer, table touching, sales
- Strong interpersonal skills and ability to hold oneself and others accountable
- Ability to prioritize, organize and follow up on a consistent basis
- Proven communication skills, verbal, written and presentation
- Strong work ethic and high degree of integrity
- All other duties as assigned
- Strong knowledge of social media and marketing
- All other duties as assigned

*** Wine knowledge is an asset ***

Salary: Starting From $80,000 per year, based on experience.
Benefits:
Dental and vision care
Extended health care
Parking
Cell Phone Allowance

Schedule:
Weekends, evenings and holidays based on business levels

Requirements:

  • Food Safe Level 1
  • Serving It Right
  • Work Permit
Be the first to be notified about new Food & Beverage Manager jobs in North Vancouver, British Columbia
I agree to receive jobs matching this search by email and I agree to the Terms. I can cancel alerts at any time.
This site is protected by reCAPTCHA and the Google
Privacy Policy and Terms of Service apply.

About Lobby Restaurant


Tucked inside the Pinnacle Hotel at the Pier, our local lounge is situated in the heart of Lower Lonsdale’s Shipyards District in North Vancouver. Offering a modern flare to West Coast favourites, we're inspired by BC’s natural abundance of seafood and fresh, sustainable ingredients. From daily breakfasts and weekend brunches, to casually elegant business lunches and signature dinners, enjoy personalized service and relaxed west coast dining.