Posted 6 hours ago
General
The Lobby Restaurant and Lounge is located at the Pier Hotel at the Pier (North Vancouver) just steps away from Lonsdale Quay and the Seabus Terminal in North Vancouver Historic Shipyard.
We are looking for restaurant server who is outgoing, friendly and professional with flexible shifts from breakfast, lunch, and dinner to fit within your lifestyle. Our Front of the house team delivers exceptional food and drink while creating a unique experience to every one of our guests.
Duties
• Provide attentive and excellent guest service in a fast pace Restaurant
• Set up and tear down
• Help maintain a clean and organized workplace
• Be health and safety conscious and maintain a safe work environment
• Complies with Pinnacle Hotel policies and code of ethics
• Other duties as assigned
Job Requirements
• Serving It Right & WHMIS Certificate
• Previous experience as Food & Beverage Server
• Must be well self-motivated, responsible and organized
• Have excellent communication and guest service skills
• Possesses an eye for detail
• Maintains a flexible schedule to accommodate operational needs of a hotel environment
Physical Demands
• Must be able to carry up to 20 pounds
• Must be able to lift, bend and reach
• Must be able to stand for long periods of time
Tucked inside the Pinnacle Hotel at the Pier, our local lounge is situated in the heart of Lower Lonsdale’s Shipyards District in North Vancouver. Offering a modern flare to West Coast favourites, we're inspired by BC’s natural abundance of seafood and fresh, sustainable ingredients. From daily breakfasts and weekend brunches, to casually elegant business lunches and signature dinners, enjoy personalized service and relaxed west coast dining.
Tucked inside the Pinnacle Hotel at the Pier, our local lounge is situated in the heart of Lower Lonsdale’s Shipyards District in North Vancouver. Offering a modern flare to West Coast favourites, we're inspired by BC’s natural abundance of seafood and fresh, sustainable ingredients. From daily breakfasts and weekend brunches, to casually elegant business lunches and signature dinners, enjoy personalized service and relaxed west coast dining.
