Campo Marina Cafe & Restaurant

Osoyoos, BC

Campo Marina Cafe & Restaurant

Osoyoos, BC

sous-chef

Osoyoos, BC (view on map)

Posted 25 days ago

Job Description

• Education:
• Expérience:
Education
• Other trades certificate or diploma
• or equivalent experience
Work setting
• Restaurant
Ranks of chefs
• Sous-chef
Tasks
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Supervise cooks and other kitchen staff
• Prepare and cook meals or specialty foods
• Plan menus and ensure food meets quality standards
• Prepare dishes for customers with food allergies or intolerances
• Leading/instructing individuals
• Food preparation
• Food safety/handling skills
• Cook
Supervision
• 5-10 people
Certificates, licences, memberships, and courses 
• Cook Trade Certification
• Safe Food Handling certificate
• Food Safety Certificate
Cuisine specialties
• European
Area of specialization
• Gourmet cooking
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Attention to detail
• Standing for extended periods
Personal suitability
• Dependability
• Excellent oral communication
• Initiative
• Organized
• Reliability
• Team player
Screening questions
• Are you authorized to work in Canada?
• Do you have experience working in this field?
Employment terms options
• Evening
• Night
Experience
• Experience an asset
Employment terms options
• Day
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 40 hours per week