Restaurant Myers

Outremont, QC

Restaurant Myers

Outremont, QC

manager, restaurant

Outremont, QC (view on map)

Posted 7 hours ago

Job Description

• Education: No degree, certificate or diploma
• Experience: 5 years or more
Work setting
• Urban area
Tasks
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Ensure health and safety regulations are followed
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service
Personal suitability
• Client focus
• Dependability
• Efficient interpersonal skills
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask
Screening questions
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
Employment terms options
• Evening
Employment terms options
• Day
• Work Term: Permanent
• Work Language: Bilingual
• Hours: 35 hours per week