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Line Cook / Chef de Partie

The Burrard Public House


Full Time

Line Cook /First Cook

Port Moody, BC (view on map)

Posted 28 days ago

 
$18-20/hr + $3/hr in tips
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Immediate Start
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5 shifts/week required availability
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Afternoons, Evenings shifts

Job Perks & Benefits

Apprenticeship Opportunities
Flexible Schedule
Free Staff Meals
No Early Mornings

Job Description

3 Years Line cooking experience Hot ,Cold, Appetizers Salads.
Red seal ,Inter Prov, an asset,
Must be able to close kitchen
Work with Red Seal Chef to create new menu ideas

Requirements:

  • Food Safe Level 1
  • Red Seal
  • Work Permit
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About The Burrard Public House

The Burrard Public House is a family owned Gastro Pub that strives to provide trend setting fresh food, cocktails, wine and beer.


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