The Quarterdeck Resort

Port Mouton, NS

The Quarterdeck Resort

Port Mouton, NS

line cook

Port Mouton, NS (view on map)

Posted 8 days ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
• or equivalent experience

Work setting

• Restaurant
• Hotel, motel, resort

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Clean kitchen and work areas

Certificates, licences, memberships, and courses 

• Workplace Hazardous Materials Information System (WHMIS) Certificate
• Safe Food Handling certificate

Transportation/travel information

• Own transportation

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Standing for extended periods
• Work under pressure

Personal suitability

• Dependability
• Reliability
• Team player

Financial benefits

• Gratuities

Other benefits

• Free parking available
• Work Term: Seasonal
• Work Language: English
• Hours: 30 to 40 hours per week