Mary Brown , Restaurant

Red Deer, AB

Mary Brown , Restaurant

Red Deer, AB

restaurant manager

Red Deer, AB (view on map)

Posted 7 days ago

Job Description

• Education: Bachelor's degree
• Experience: 7 months to less than 1 year

Tasks

• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Participate in marketing plans and implementation
• Work Term: Permanent
• Work Language: English
• Hours: 35 to 40 hours per week