Cantina del Centro

Revelstoke, BC

Cantina del Centro

Revelstoke, BC

manager, restaurant

Revelstoke, BC (view on map)

Posted 23 days ago

Job Description

• Education:
• Expérience:
Education
• No degree, certificate or diploma
Tasks
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Enforce provincial/territorial liquor legislation and regulations
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Leading/instructing individuals
• Address customers' complaints or concerns
• Provide customer service
• Manage events
Experience
• 3 years to less than 5 years
Health benefits
• Health care plan
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 32 hours per week