Posted 2 days ago
Job Title: Bartender / Mixologist
Location: House of Dawn Steakhouse
Employment Type: Full-Time / Part-Time
Reports To: Assistant Manager / General Manager
About Us:
House of Dawn Steakhouse is a refined yet welcoming dining destination that celebrates premium meats, refined technique, and genuine hospitality. With a deep respect for ingredients and craftsmanship, our bar program is an essential part of the guest experience—pairing thoughtful mixology with the energy and elegance of our steakhouse.
Position Overview:
As a Bartender/Mixologist at House of Dawn, you are more than just a drink maker—you are a storyteller, a creator, and an ambassador of our beverage philosophy. You will craft both classic and signature cocktails, engage with guests at the bar and tableside, and uphold a high standard of service, cleanliness, and professionalism.
Key Responsibilities:
Prepare and serve classic cocktails, original creations, wine, beer, and non-alcoholic beverages with consistency and efficiency.
Engage warmly with guests, offering recommendations based on flavor profiles and food pairings.
Contribute to menu development, seasonal cocktail launches, and spirit-forward features in collaboration with the bar team.
Maintain clean and organized bar area, adhering to food safety and hygiene standards.
Manage bar inventory, restock supplies, and communicate needs with the bar manager.
Handle cash and POS transactions accurately and responsibly.
Stay informed on current mixology trends, spirit brands, and beverage techniques.
Support the dining room team with beverage service and collaborate to ensure seamless guest experiences.
Qualifications:
Minimum 2 years of experience as a bartender or mixologist in a high-volume or upscale restaurant/bar.
Strong knowledge of spirits, cocktails, wine, beer, and bar techniques.
Creative flair and a genuine passion for hospitality and guest interaction.
Able to multitask and remain calm under pressure.
Smart Serve (or equivalent) certification required.
Knowledge of bar prep, batching, and mise en place a plus.
Ability to work evenings, weekends, and holidays as required.
What We Offer:
Competitive wages + tips
Opportunities for creative input and menu development
Staff meals and dining discounts
Growth opportunities within the House of Dawn hospitality group
A positive, team-oriented work culture rooted in quality and respect
House of Dawn Steakhouse is a premier high-end steakhouse in Richmond, Vancouver, specializing in dry-aged and high-temperature charcoal-grilled steaks. We combine top-quality ingredients, refined service, and an elegant ambiance to create an exceptional dining experience. Inspired by world-class steakhouses, we blend Western traditions with subtle Asian influences.
We are looking for passionate professionals to join our team and deliver excellence in hospitality. If you thrive in a high-end dining environment, we welcome you to be part of House of Dawn.
House of Dawn Steakhouse is a premier high-end steakhouse in Richmond, Vancouver, specializing in dry-aged and high-temperature charcoal-grilled steaks. We combine top-quality ingredients, refined service, and an elegant ambiance to create an exceptional dining experience. Inspired by world-class steakhouses, we blend Western traditions with subtle Asian influences.
We are looking for passionate professionals to join our team and deliver excellence in hospitality. If you thrive in a high-end dining environment, we welcome you to be part of House of Dawn.
