Maison Majorelle

Rosemère, QC

Maison Majorelle

Rosemère, QC

restaurant supervisor

Rosemère, QC (view on map)

Posted 2 days ago

Job Description

• Durée de l'emploi: Permanent
• Langue de travail: Bilingue
• Heures de travail: 40 hours per week
• Education:
• Expérience:
Education
• College/CEGEP
Work setting
• Coffee shop
• Fast food outlet or concession
• Catering firm
• Restoration
Tasks
• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules
Supervision
• 5-10 people
• Working groups
• Staff in various areas of responsibility
Certificates, licences, memberships, and courses 
• Safe Food Handling certificate
Security and safety
• Criminal record check
Transportation/travel information
• Valid driver's licence
• Own vehicle
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Tight deadlines
• Combination of sitting, standing, walking
• Attention to detail
Personal suitability
• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
• Initiative
• Dependability
Screening questions
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
• Do you have the required certifications listed in the job posting?
• Do you meet the language requirements listed in the job posting for the position (English or French)?
Experience
• 7 months to less than 1 year
Other benefits
• Free parking available
• Parking available