ZIBO Saint-hyacinthe

Saint-hyacinthe, QC

ZIBO Saint-hyacinthe

Saint-hyacinthe, QC

maître d'

Saint-hyacinthe, QC (view on map)

Posted 2 days ago

Job Description

• Work Term: Permanent
• Work Language: French
• Hours: 40 hours per week
• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
Tasks
• Supervise staff
• Train staff
• Advise on wine selection and serve wine
• Schedule staff
• Liaise between chefs and customers
• Order and receive liquor and other supplies and maintain inventories
• Inspect dining rooms and other food and beverage serving areas
• Address customers' complaints or concerns
• Answer customers' questions regarding menu items and preparation methods
• Assist clients/guests with special needs
• Attend to seating arrangements for large groups
• Greet customers
• Perform opening and closing activities
• Receive customers' reservations and assign tables
Supervision
• 11-15 people
Work conditions and physical capabilities
• Fast-paced environment
• Standing for extended periods
• Walking
• Work under pressure
Own tools/equipment
• Uniform
Personal suitability
• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Initiative
• Organized
• Team player
Screening questions
• Are you authorized to work in Canada?
• Are you available for shift or on-call work?
• Are you available to start on the date listed in the job posting?
• Are you currently a student?
• Do you have experience working in this field?
• Do you meet the language requirements listed in the job posting?
Employment terms options
• Evening
Employment terms options
• Shift
• Morning
• Day
• Weekend
Financial benefits
• Group insurance benefits
Other benefits
• Free parking available
• Learning/training paid by employer
• Team building opportunities