Mimimi Restaurant Inc.

Saint John, NB

Mimimi Restaurant Inc.

Saint John, NB

chef

Saint John, NB (view on map)

Posted 14 days ago

Job Description

• Education:
• Expérience:

Education

• College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• Culinary arts/chef training

Work setting

• Restaurant and food service

Ranks of chefs

• Chef

Tasks

• Maintain records of food costs, consumption, sales and inventory
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Supervise cooks and other kitchen staff
• Plan and direct food preparation and cooking activities of several restaurants
• Plan menus and ensure food meets quality standards
• Train staff in preparation, cooking and handling of food
• Leading/instructing individuals

Certificates, licences, memberships, and courses 

• Food Safety Certificate

Cuisine specialties

• Cantonese cuisine
• Szechuan
• Dim Sum
• Japanese cuisine
• Thai
• Gluten-free

Screening questions

• Are you available for shift or on-call work?
• Are you available for the advertised start date?
• Are you currently a student?
• Are you currently legally able to work in Canada?
• Are you willing to relocate for this position?
• Do you currently reside in proximity to the advertised location?
• Do you have previous experience in this field of employment?
• Do you have the above-indicated required certifications?
• Do you have the necessary equipment for remote work (i.e. internet, home office, etc.)?
• What is the highest level of study you have completed?
• What is your current field of study?
• What is your current level of study?

Experience

• 2 years to less than 3 years
• Durée de l'emploi: Permanent
• Langue de travail: Anglais
• Heures de travail: 30 to 40 hours per week