Restaurant-bar la Croquée

Saint-raymond, QC

Restaurant-bar la Croquée

Saint-raymond, QC

cook

Saint-raymond, QC (view on map)

Posted 1 day ago

Job Description

• Education: Registered Apprenticeship certificate
• Experience: 1 year to less than 2 years
Work setting
• Restaurant
Tasks
• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
Personal suitability
• Client focus
• Dependability
• Initiative
• Organized
• Reliability
• Team player
Screening questions
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
Support for youths
• Offers on-the-job training tailored to youth
• Offers mentorship, coaching and/or networking opportunities for youth
• Work Term: Permanent
• Work Language: French
• Hours: 30 hours per week