The Root

Sault Ste. Marie, ON

The Root

Sault Ste. Marie, ON

cook

Sault Ste. Marie, ON (view on map)

Posted 10 hours ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years
• or equivalent experience

Work setting

• Restaurant
• Golf course

Tasks

• Determine the size of food portions and costs
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Clean kitchen and work areas
• Organize buffets and banquets

Certificates, licences, memberships, and courses 

• Safe Food Handling certificate

Cuisine specialties

• French
• Canadian
• Italian cuisine

Transportation/travel information

• Public transportation is not available

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Dependability
• Flexibility
• Initiative
• Organized
• Reliability
• Team player
• Time management

Screening questions

• Are you currently legally able to work in Canada?
• Do you have previous experience in this field of employment?

Financial benefits

• Gratuities

Other benefits

• Free parking available
• On-site recreation and activities
• Other benefits
• Parking available
• Work Term: Permanent
• Work Language: English
• Hours: 12 to 40 hours per week