Chris Jerk Caribbean Bistro

Scarborough, ON

Chris Jerk Caribbean Bistro

Scarborough, ON

cook

Scarborough, ON (view on map)

Posted 20 days ago

Job Description

• Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
• Experience: 1 year to less than 2 years
Tasks
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations
• Estimate ingredient and supplies required for meal preparation
• Maintain clean and safe work environment
Cuisine specialties
• Caribbean and Latin American cuisine
Work conditions and physical capabilities
• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure
Weight handling
• Up to 23 kg (50 lbs)
Personal suitability
• Flexibility
• Initiative
• Organized
• Reliability
• Team player
• Time management
Screening questions
• Are you authorized to work in Canada?
• Are you available for shift or on-call work?
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
• Do you have the required certifications listed in the job posting?
Employment terms options
• Flexible hours
Health benefits
• Health care plan
Other benefits
• Free parking available
• Work Term: Permanent
• Work Language: English
• Hours: 80 hours bi-weekly