St. Marys Golf & Country Club

St. Marys, ON

St. Marys Golf & Country Club

St. Marys, ON

chef de partie

St. Marys, ON (view on map)

Posted 4 hours ago

Job Description

• Education: Other trades certificate or diploma
• Experience: 2 years to less than 3 years
Work setting
• Remote location
Ranks of chefs
• Chef de partie
Tasks
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Requisition food and kitchen supplies
• Plan menus and ensure food meets quality standards
• Prepare dishes for customers with food allergies or intolerances
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Physically demanding
• Attention to detail
• Standing for extended periods
Personal suitability
• Dependability
• Flexibility
• Organized
• Reliability
Employment terms options
• Flexible hours
• Weekend
Health benefits
• Health care plan
Other benefits
• Other benefits
• Work Term: Permanent
• Work Language: English
• Hours: 36 to 44 hours per week