Cattlemen's Chophouse

Taber, AB

Cattlemen's Chophouse

Taber, AB

cook

Taber, AB (view on map)

Posted 3 days ago

Job Description

• Education: No degree, certificate or diploma
• Experience: 1 year to less than 2 years
Work setting
• Restaurant
• Staff accommodation available
• Rural area
Tasks
• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations
Supervision
• Cook (general)
Cuisine specialties
• Canadian
Work conditions and physical capabilities
• Fast-paced environment
• Standing for extended periods
• Work under pressure
Personal suitability
• Organized
• Team player
Screening questions
• Are you authorized to work in Canada?
• Do you have experience working in this field?
Employment terms options
• Shift
• Flexible hours
• Weekend
Financial benefits
• Gratuities
• Work Term: Permanent
• Work Language: English
• Hours: 30 to 40 hours per week