Big Red Food Service

Thorold, ON

Big Red Food Service

Thorold, ON

butcher - wholesale

Thorold, ON (view on map)

Posted 17 days ago

Job Description

• Work Term: Permanent
• Work Language: English
• Hours: 30 to 40 hours per week
• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
Work site environment
• Cold/refrigerated
Work setting
• Meat processing and/or packing plant/establishment
Tasks
• Clean meats to prepare for processing or cutting
• Cut carcasses, sides and quarters
• Cut, trim and prepare standard cuts of meat
• Wrap and package prepared meats
• Remove bones from meat
• Supervise other butchers, meat cutters and fishmongers
• Grind meats
• Train meat cutters
• Make special sausages
• Shape, lace and tie roasts, other meats, poultry and seafood
• Prepare special orders
Equipment and machinery experience
• Band saw
• Manual cutting utensil
• Power grinder
• Sausage machine
• Slicing machine
Work conditions and physical capabilities
• Standing for extended periods
• Physically demanding
• Handling heavy loads
Screening questions
• Are you authorized to work in Canada?
• Are you available for shift or on-call work?
• Are you available to start on the date listed in the job posting?
• Are you willing to relocate for this position?
• Do you have experience working in this field?
• Do you live near the job location?
• Do you meet the language requirements listed in the job posting for the position (English or French)?
Employment terms options
• Early morning
Government programs
• Recognized employer
Employment terms options
• Evening
Employment terms options
• Morning
• Day
• Weekend
• Overtime required
Support for youths
• Offers on-the-job training tailored to youth
• Provides awareness training to employees to create a welcoming work environment for youth