Lee Chen Asian Bistro

Toronto, ON

Lee Chen Asian Bistro

Toronto, ON

food services manager

Toronto, ON (view on map)

Posted 1 month ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Tasks

• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Leading/instructing individuals
• Address customers' complaints or concerns

Supervision

• 3-4 people

Personal suitability

• Accurate
• Efficient interpersonal skills
• Reliability
• Ability to multitask
• Work Term: Permanent
• Work Language: English
• Hours: 30 hours per week