Posted 11 hours ago
Chef Luciano Schipano Hospitality Group
Boccaccio Ristorante is seeking a strong, hands-on Sous Chef to support daily kitchen operations and lead service alongside the Executive Chef.
This is a working leadership role. You must be comfortable running service, managing cooks, and supporting both restaurant and banquet production.
You will work directly with Executive Chef Luciano Schipano.
Requirements
Minimum 3–5 years kitchen experience
Strong knowledge of Italian cuisine (mandatory)
Proven ability to lead a line and manage service
Experience in banquet and mass production is an asset
Ability to work independently and take initiative
Strong organization, cleanliness, and discipline
Reliable, punctual, professional
Available evenings and weekends
Responsibilities
Support and lead kitchen operations during service
Supervise line cooks and ensure consistency and standards
Step in and run any station as needed
Maintain prep systems, ordering awareness, and inventory control
Ensure food quality, portion control, and presentation
Support catering and banquet production
Enforce cleanliness, organization, and food safety standards
Assist the Executive Chef in daily operations
What We Offer
Competitive hourly pay ($23–25/hr based on experience)
Growth opportunity within Chef Luciano Schipano Hospitality Group
Exposure to restaurant, catering, and event operations
Structured kitchen with strong leadership
Chef Luciano Schipano Hospitality Group is a business that provides high-quality, tailored catering solutions that cater to the wants and needs of our customers. Our catering services include both on-site and off-site catering, with an emphasis on excellent customer service, highest quality food, and proactive professional staff. We source the freshest ingredients to ensure optimum flavor. Our chefs have years of experience crafting exquisite dishes and unique experiences for customers. From weddings to corporate events, no occasion is too big or small for our team. We understand the importance of making events run smoothly and having quality staff that can rise to any occasion. Our services make for a memorable, stress-free experience, for every customer.
Chef Luciano Schipano Hospitality Group is a business that provides high-quality, tailored catering solutions that cater to the wants and needs of our customers. Our catering services include both on-site and off-site catering, with an emphasis on excellent customer service, highest quality food, and proactive professional staff. We source the freshest ingredients to ensure optimum flavor. Our chefs have years of experience crafting exquisite dishes and unique experiences for customers. From weddings to corporate events, no occasion is too big or small for our team. We understand the importance of making events run smoothly and having quality staff that can rise to any occasion. Our services make for a memorable, stress-free experience, for every customer.
