Evviva Restaurant

Toronto, ON

Evviva Restaurant

Toronto, ON

assistant manager - food services

Toronto, ON (view on map)

Posted 5 days ago

Job Description

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years
Tasks
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Plan and organize daily operations
• Supervise staff
• Determine type of services to be offered and implement operational procedures
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns
• Supervise and co-ordinate activities of staff who prepare and portion food
• Inspect sites or facilities to ensure safety and cleanliness standards
• Ensure that local health and sanitation regulations are carried out
• Resolve issues that may arise, including customer requests, complaints and supply shortages
• Maintain inventory and records of food, supplies and equipment
• Supervise food and beverage servers and other staff
• Help with scheduling and workflow
Screening questions
• Do you have experience working in this field?
• Work Term: Permanent
• Work Language: English
• Hours: 35 to 40 hours per week